Taste of Tradition
Taste of Tradition
Stilton & Pear Quesadilla
Servings: 2
INGREDIENTS
150g mozzarella, diced
1 pear, peeled, cored and grated
100g stilton
4 tablespoons tomato chutney
50g spinach
2 tortillas
https://www.youtube.com/watch?v=jtGTcktz_A0
PREPARATION
1. Cook the spinach in a small amount of boiling...
Taste of Tradition
Colorful Gimbap Korean Sushi
YOU'LL NEED...
300 grams cooked rice
2 tsp sesame oil
2 pinches salt
50 grams kimchee
3 lettuce leaves
1 sheet nori
1 tbsp...
Taste of Tradition
Bait Restaurant – The Festive Home of Indian Cuisine!
If you are a connoisseur of quality Indian food and are looking for a place where you can be transported to the rich land...
Taste of Tradition
Baked Garlic Parmesan Chicken Wings
INGREDIENTS:
Serving Size: about 20 wings
2 pounds chicken wings
1 teaspoon salt
1 teaspoon black pepper
1 tablespoon Italian seasoning
1 teaspoon ground cumin
1/3 cup grated parmesan cheese
4 garlic...
Taste of Tradition
Lemon Soufflés
There are tons of desserts out there best enjoyed in spring time, but for our money, nothing’s better than a perfectly light and airy...
Taste of Tradition
Pizza Loaded Potatoes
Here’s what you need:
1 baking potato
1 tbsp sour cream
Salt
Pepper
50g pepperoni
Pizza sauce
Handful of mozzarella
Parmesan
Oregano
https://www.youtube.com/watch?v=Jfh_rGmmQBA
Directions:
1) Prick the potato all over with a fork and microwave for...