Thursday, September 24, 2020

Nom Nom at Bonchon

Chef Frederick prepares Bibimbap - Rice topped with Sautéed Vegetables.

Fancy something new for your taste buds? Bahrain This Week introduces you to Bonchon Chicken, located on the 2nd floor of Seef Mall Muharraq. Bonchon’s upscale environment grabs your attention the moment you step inside the restaurant. Bonchon, which is a South-Korean restaurant, means “My Hometown”.

Our exotic dish of the week is Bibimbap – Rice topped with Sautéed Vegetables, demonstrated for you by our Chef of the Week – Chef Frederick.

Now for the ingredients –
Steamed Rice
Zucchini
Spinach
Carrots
Radish
Shitake Mushrooms
Fried egg
Gochujang- Korean Chilli Paste
Kimchi-Fermented Cabbage

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